Saladang Garden

Green Curry

With eggplant, bell pepper, and basil

Yellow Curry

With potato and carrot

Red Curry

With bamboo shoots, bell pepper, and basil

Panang Curry

With green peas and bell pepper

Fried Rice

Egg, onion, and tomato

Spicy Fried Rice

Green beans, basil, bell pepper, and chili

Curry Fried Rice

Yellow curry, onion, chili, and egg

Pineapple Fried Rice

Raisin, cashew, pea, and yellow curry

Thai Iced Tea

• 3

Thai Iced Coffee

• 3

Saladang Iced Tea

Refillable

• 3

Passion Iced Tea

(Unsweetened) Refillable

• 3

Pellegrino

Sparkling mineral water

• 4

Bundaberg Ginger Beer

Non-alcoholic

• 4

Mexican Coke

• 3

Coke, Diet Coke, or Sprite

• 2

Hot Tea

Choose: Jasmine Tea or Green Tea

• 2

Hot Coffee

• 3

Chicken, Pork, Vegetable, OR Tofu

• 9

Beef

• 10

Shrimp OR Scallop

• 12

Broccoli

With oyster sauce

Mixed Vegetables

Assortment of seasonal vegetables

Dried Chili and Cashew Nuts

With onions

Chicken Sate

Three skewers. Served with peanut sauce and cucumber salad

• 9

BBQ Chicken

Thai style. Two pieces of chicken

• 10

Green Curry

With eggplant, bell pepper, and basil

Yellow Curry

With potato and carrot

Red Curry

With bamboo shoots, bell pepper, and basil

Panang Curry

With green peas and bell pepper

Ice Cream

Choose: Coconut, Green Tea or Chocolate Chip

• 5

Fried Banana

Four pieces

• 7

Mango Sticky Rice

With sweet coconut sticky rice

• 9

Sticky Rice Combination

Thai custard with fresh shredded coconut served on sweet coconut sticky rice

• 9

Fried Tofu

Served with sweet and spicy honey nut sauce

• 6

Fried Wonton

• 7

Salad Rolls

Served with honey mustard sauce

• 6

Stuffed Chicken Wings

• 9

Fried Vegetable Egg Rolls

• 6

Gold Pouch

Deep fried filled with potato and peanut. Served with sweet and sour sauce

• 7

Pun Klib

Steamed Thai dumplings, filled with ground chicken and peanuts

• 8

Sate

Choose: Pork, Beef, or Chicken. Served with peanut sauce and cucumber salad

• 9

Thai Toast

Deep fried, bread with a top crust of ground shrimp, chicken, and egg

• 8

Fried Calamari

Served with sweet and spicy honey sauce

• 12

Sampler

Combination of fried shrimp, tofu, wonton, gold pouch and vegetable rolls

• 15

Vegetable Soup

• 5

Wonton Soup

Pork-filled. With bok choy

• 5

Tom Yum (Lemongrass Soup)

• 5
• 5
• 6

Tofu Soup

With ground chicken

• 5

Tom Kha (Coconut Soup)

• 6
• 6
• 7

Seafood Soup

With fish, squid, shrimp, crab, mussel, mushroom, and ginger

• 13

Steamed Rice (White or Brown)

• 1
• 4

Peanut Sauce

• 2

Sweet & Sour Sauce

• 2

Ajad (Cucumber Salad)

Cucumber, cilantro, and onion tossed with sweet and tangy dressing

• 3

Mix Salad

Served with peanut dressing or Yum Yai dressing

• 6

Saladang Salad

Green apple, chicken, and peanut dressing

• 8

Papaya Pok Pok

Green papaya tossed with peanut, dry shrimp, tomato, chili, green bean, and lime

• 8

Yum Nua (Beef Salad)

Romaine, cucumber, tomato, and chili

• 10

Laab (Ground Meat Salad)

Choose: Chicken or Pork. Tossed with rice powder, mint, chili, onion, and lime

• 8

Yum Woon Sen (Glass Noodle Salad)

Mung bean noodle, shrimp, pork, mushroom, onion, chili, and lime

• 8

Yum Goong (Shrimp Salad)

Served with onion, green leaf, and spicy Thai vinaigrette dressing

• 12

BBQ Chicken

Thai style. Half chicken

• 10

BBQ Beef

Thai style. With sesame seeds

• 12

Crab Pot

Crab and shrimp, mushroom, onion, and mung bean noodles

• 16

Catfish Filet

With spicy, sweet, and sour sauce. Stir-fried with garlic, chili, bell pepper, basil, and onions

• 13

Sizzling Beef

On a bed of spinach, topped with cucumber, onion, cashew, and peanut sauce

• 17

Curry Salmon

Choose green or panang

• 20

Fried Whole Catfish

Allow 20 minutes

• 25

Basil and Chili

With bell peppers

Dried Chili and Cashew Nuts

With onions

Black Pepper Garlic

Stir-fried with fresh garlic and black peppers with a bed of cabbage

Prik King

Stir-fried with roasted chili paste

Bean Sprout

With garlic and green onion

Broccoli

With oyster sauce

Ginger

With onion, mushroom, celery, and bell pepper

Green Beans

With oyster sauce

Mixed Vegetables

Assortment of seasonal vegetables

Mushrooms

With bell peppers and onions in wine sauce

Spinach

With black bean sauce

Eggplant

With chili, basil, and bell pepper

Pad Thai

Rice noodles, tofu, peanut, bean sprout, egg, and green onion

Pad Kee Mao (Drunken Noodle)

Flat rice noodles, basil, chili, bean sprout, tomato, bell pepper, onion, and green leaf

Pad See Ew

Flat rice noodles, egg, and broccoli

Saladang Noodles

Flat rice noodles, broccoli, onion, tomato, egg, and chili

Pad Woon Sen

Mung bean noodle, egg, tomato, assorted vegetables, mushroom, and bean sprout

Gai Kua (Chicken Noodles)

Chicken only. Flat rice noodles, egg, onion, green leaf, peanut, and bean sprout

Rad Na

Flat rice noodles and broccoli in gravy sauce

Chow Mein

Egg noodles and assorted vegetables